* Top Sirloin - Chef’s Carving Station* Horseradish, Honey Mustard & Spicy Mustard
* Old Bay Chilled Shrimp* Spicy Cocktail Sauce, Chef’s Cocktail Sauce
* Italian Sweet Basil Meatballs
* Chicken Strips w/ Savory Chipotle Dipping Sauce
* Lobster Dip w/ Pita Points
* Sundried Tomato & Fresh Rosemary Pasta w/ Parmesan Cheese
* Organic Green Salad w/Veggie Sticks* House Dressings
* Soft Dinner Rolls & Creamy Butter
* Chocolate Covered Strawberry Toperiary w/ Grape Clusters* Elegant Fruit Platter, Pineapple Boat w/ Lemon Sour cream Sauce
* Sweet Tea & Fresh Water
Service Fees Includes:-Reception Set-up and Break-down/ Clean-up -Two Hours of Service-Risers for Buffet Tables, House Linens, Chafing Dishes, House Silk Flowers-Extra Servers & Chef Carver-Elegant Clear Plastic Chinaware Plates, Forks, Napkins
**Only $16.95 for every guest over 150.
*Available to up grade this menu.
